Orange Couscous Salad

Ingredients

-       ¾ cup of orange juice

-       ¾ cup of vegetable stock

-       1 tsp of cinnamon ground

-       ½ tsp of ground coriander

-       1 cup of couscous

-       ¼ cup of raisins

-       2 chopped tomatoes

-       1 tbsp of lemon juice

-       1 crushed garlic clove

-       ¼ cup of chopped parsley

-       ¼ cup of chopped fresh mint

-       2 tbsp of olive oil

-       salt and pepper to taste

Directions

1.    Combine the stock, the orange juice, the cinnamon, the ground and the coriander in a large saucepan and bring to boil.

2.     Add some salt then put the couscous. Let the grain swell for 5 minutes then add some olive oil and stir with a fork.

3.    Remove from the heat, cover and leave to soak for 10 minutes.

4.    Put the raisins, tomatoes, lemon, garlic, parsley, fresh mint and olive oil I a large bowl and toss well.

5.    Add the soaked couscous and season with salt and pepper.

6.    Your couscous salad is ready to be served!